An exploration of food and the lived experience of individuals after treatment for colorectal cancer using a phenomenological approach
Journal article
Burden, S.T., Stamataki, Z., Hill, J., Molasiotis, A. and Todd, C. 2016. An exploration of food and the lived experience of individuals after treatment for colorectal cancer using a phenomenological approach. Journal of Human Nutrition and Dietetics. 29 (2), pp. 137-145. https://doi.org/10.1111/jhn.12291
Authors | Burden, S.T., Stamataki, Z., Hill, J., Molasiotis, A. and Todd, C. |
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Year | 2016 |
Journal | Journal of Human Nutrition and Dietetics |
Journal citation | 29 (2), pp. 137-145 |
Publisher | Wiley |
Digital Object Identifier (DOI) | https://doi.org/10.1111/jhn.12291 |
Output status | Published |
Publication dates | 2016 |
Publication process dates | |
Deposited | 30 May 2025 |
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