Nutritional benefits of local meat produce
Working paper
Cseh, Leonard and Close, Hariett 2012. Nutritional benefits of local meat produce. Council for Hospitality Management Education.
Authors | Cseh, Leonard and Close, Hariett |
---|---|
Type | Working paper |
Keywords | Local; Food; Macronutrients |
Year | 2012 |
Publisher | Council for Hospitality Management Education |
Web address (URL) | http://hdl.handle.net/10545/301381 |
hdl:10545/301381 | |
File | File Access Level Open |
File | File Access Level Open |
File | File Access Level Open |
File | File Access Level Open |
Publication dates | 09 May 2012 |
Publication process dates | |
Deposited | 09 Sep 2013, 09:53 |
Contributors | University of Derby, Buxton |
Permalink -
https://repository.derby.ac.uk/item/9502z/nutritional-benefits-of-local-meat-produce
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