Nutritional benefits of local meat produce

Working paper


Cseh, Leonard and Close, Hariett 2012. Nutritional benefits of local meat produce. Council for Hospitality Management Education.
AuthorsCseh, Leonard and Close, Hariett
TypeWorking paper
KeywordsLocal; Food; Macronutrients
Year2012
PublisherCouncil for Hospitality Management Education
Web address (URL)http://hdl.handle.net/10545/301381
hdl:10545/301381
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Open
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Publication dates09 May 2012
Publication process dates
Deposited09 Sep 2013, 09:53
ContributorsUniversity of Derby, Buxton
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