Nikolaos Sakellarios
| Name | Nikolaos Sakellarios |
|---|---|
| Job title | Lecturer in Hospitality and Events |
| Research institute | Hotel, Resort and Spa Management |
Research outputs
Micro enterprises, self-efficacy and knowledge acquisition: evidence from Greece and Spain.
Alonzo, Abel Duarte, Kok, Seng, Sakellarios, Nikolaos and O'Brien, Seamus 2018. Micro enterprises, self-efficacy and knowledge acquisition: evidence from Greece and Spain. Journal of Knowledge Management. https://doi.org/10.1108/JKM-02-2018-0118Strengths, innovation, and opportunities in a burgeoning industry: An exploratory study.
Alonso, Abel Duarte, Sakellarios, Nikolaos, Alexander, Nevil and O'Brien, Seamus 2018. Strengths, innovation, and opportunities in a burgeoning industry: An exploratory study. Asia Pacific Journal of Marketing and Logistics. https://doi.org/10.1108/APJML-05-2017-0105Corporate social responsibility in a burgeoning industry: a stakeholder analysis.
Alonso, Abel Duarte, Sakellarios, Nikolaos, Alexander, Nevil and O’Brien, Seamus 2018. Corporate social responsibility in a burgeoning industry: a stakeholder analysis. Journal of Strategy and Management. https://doi.org/10.1108/JSMA-04-2017-0024Exploring innovation perceptions and practices among micro and small craft breweries: A three-country study
Alonso, Abel Duarte, Bressan, Alessandro and Sakellarios, Nikolaos 2017. Exploring innovation perceptions and practices among micro and small craft breweries: A three-country study. https://doi.org/10.1108/IJWBR-03-2016-0011A resource based approach in the context of the emerging craft brewing industry
Alonso, Abel Duarte, Bressan, Alessandro and Sakellarios, Nikolaos 2016. A resource based approach in the context of the emerging craft brewing industry. European Business Review. https://doi.org/10.1108/EBR-12-2015-0176The potential for craft brewing tourism development in the United States: a stakeholder view.
Alonso, Abel Duarte and Sakellarios, Nikolaos 2016. The potential for craft brewing tourism development in the United States: a stakeholder view. Tourism Recreation Research. https://doi.org/10.1080/02508281.2016.1209284The theory of planned behavior in the context of a food and drink event: A case study.
Alonso, Abel Duarte, Sakellarios, Nikolaos and Cseh, Leonard 2015. The theory of planned behavior in the context of a food and drink event: A case study. Journal of Convention & Event Tourism. https://doi.org/10.1080/15470148.2015.1035822The theory of planned behaviour in the context of cultural heritage tourism.
Alonso, Abel Duarte, Sakellarios, Nikolaos and Pritchard, Mike 2015. The theory of planned behaviour in the context of cultural heritage tourism. Journal of Heritage Tourism. https://doi.org/10.1080/1743873X.2015.1044992479
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